Artisan Bakery

Breads 

• we use organic flour including, rye and spelt,

• we use very little sea salt, no sugar, and filtered water in our hardy breads.

• our Spelt breads often feature nuts and cranberries.

• much of our bread is done with a rye sourdough 

Cakes

• our delicious and nutritious cakes are made with organic stone ground non- bleached flour.  We use real butter, lots of nuts, and real fruit.

• some of our product is dairy free.

• we bake with real butter, often use organic cane sugar

Cookies

• we feature shortbread, oat, chocolate, lavender, hazelnut and many other varieties.

Specialties​

• Quiche

• Focaccia 

• Cinnamon  Buns

• Apple Cinnamon Sugar Cake

Herbal Flower &

Fruite Sorbet

Come and sit in our garden. Experience the flavor of the fruit and herbs we grow in these delicious desserts.

Some of our Sorbet flavours are:

​Sweet Woodruff

Lemon - Basil

Rose Petal

Mint

Lilac

Grape - Sage

Choke Cherry

​

Sand Cherry

Red Current

Raspberry

Elderberry

Strawberry

Cherry Tarragon

Mustards

Maja's famous mustards made in Dijon-Style with a wonderful Riesling white wine.

Mustard Powder together with apple cider vinegar, cane sugar and natural spices.

Great for  Marinades, Salad Dressings,   Soups and Stir-Fry's

Maja's Hot Mustard

• Made with Green Peppercorns

Maja's Honey Mustard

• Contains Maja's own unpasteurized honey.

Maja's Horse Radish Mustard

• A coarse mustard with shredded horseradish and whole mustard seeds adding texture.  Try on beef, with cheese, on fish or in soups.

Maja's Italian Supremo Mustard

• Contains lots of black olives, additional red wine , sundried tomatoes

         and Herbes De Provence.

Honey  

Maja's Honey is raw, natural, unpasteurized without anything added or taken away from it. 

Please do not give it to a child under 1-year-old, as their gut flora may not be able to work yet with the beneficial bacteria present in Honey.